
"Purple Rain"
2 oz YoCo Vodka
3/4 oz Lemon Juice
3/4 oz Lavender Syrup
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Directions: Combine ingredients, shake and serve.

YoCo Vodka’s “Hot Girl Summer”
1 1/2 bottle Moscato, chilled
1½ cup of YoCo Vodka
½ c cup Triple Sec
3 limes juiced
¼ cup granulated sugar
3 cups blackberries
3 cups blueberries
6 kiwis, peeled and sliced
2 cups diced pineapple
2 cups diced mango
2 cups halved strawberries
Directions:
1. Add fruit to a large pitcher with ice
2. Pour liquid ingredients and simple syrup and stir thoroughly.
3. Serve, sip and enjoy!

"Love In This Club"
1 & 1/2 oz YoCo vodka
1/4 oz St Germain
1/4 oz Blackberry Syrup
1 oz Sour Mix
1 tsp Diced Strawberries
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Directions: Build on ice, shake, and top with soda water

“Bonita Applebum”
1 oz YoCo Vodka
4 oz Apple Cider
3 oz Prosecco
Garnish: Dried apple and gold flakes with a cinnamon rimmer

“Brown Sugar”
1 & ½ YoCo Vodka
½ oz Kahlua
½ oz Bailey's
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Directions: Build on ice in a rocks glass rimmed with brown sugar or gingerbread crumbles

“So Fresh,
So Clean”
2 oz YoCo Vodka
½ oz St Germain
2 slices Muddled Cucumber
2 slices Lime
3 Mint leaves muddled
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Directions: Muddle ingredients together, Shake well until you have little ice chips and serve in a Martini Glass

“Georgia Peaches”
1 bottle Prosecco
1/2 cup YoCo Vodka
3/4 cup peach juice or apple juice
1 cup slices of peaches
3/4 cup muddled raspberries
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Directions: Combine ingredients in a pitcher and serve

“Watermelon Suga”
1 & 1/2 oz YoCo vodka
Watermelon slices
1/4 oz lime juice
1-2 muddled slices of Watermelon
Splash of Soda water
1/2 oz watermelon liqueur
Fresh mint
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Directions: Combine together, strain and serve

“Hot in Herre”
1 & 1/2 oz YoCo vodka
1/2 oz Lime juice
1/4 oz Mango puree
2-3 Muddled Fresh Jalapeños
Ginger beer: fill to top
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Directions: Combine ingredients, muddle jalapeños, build on ice and top with Ginger Beer in a rocks glass

"Country Grammar"
1 & 1/2 oz YoCo vodka
1/2 oz Pineapple juice
1/4 oz Lemon juice
1/2 oz Simple Syrup
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Directions: Combine ingredients, shake and pour over sugared rim glass or divide in shot glasses and enjoy. Top with lemon garnish